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NUTRITIONAL AND SENSORY IMPACT OF OAT MILK AND CARROT JUICE FORTIFICATION IN LOW-FAT VANILLA ICE CREAM

Author: Sivakrishna Pasala, Dr. A. Swaroopa Rani, Kavalakuntla Naga Sireesha, G.Vinodh Kumar Reddy

Doi: 10.62604/ijaast.2023.v11.i06.pp01-08

Abstract:

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